光谱学与光谱分析, 2015, 35 (6): 1551, 网络出版: 2015-06-11
近红外光谱法与循环伏安电化学法联用进行葡萄酒品种溯源研究
Traceability of Wine Varieties Using Near Infrared Spectroscopy Combined with Cyclic Voltammetry
葡萄酒 品种 近红外光谱法 循环伏安法 D-S证据理论 Red wine Variety Near Infrared Spectroscopy Cyclic Voltammetry D-S evidence theory
摘要
提出一种将循环伏安电化学法和近红外光谱法联立, 用PLS-DA的D-S证据理论融合二者信息进行葡萄酒品种溯源研究的方法。 分别采集来自不同产区的三类不同品种的171个干红葡萄酒样品的循环伏安曲线和近红外透射光谱。 用PLS-DA法分别建立循环伏安电化学法和近红外光谱法的判别模型, 以此为证据; 用两个证据的D-S合成规则实现近红外判别结果与循环伏安法判别结果的重新决策。 融合后的结果为: 多产区不同品种葡萄酒溯源模型的建模集准确率为95.69%, 检验集准确率为94.12%; 单一产区不同品种葡萄酒溯源模型的建模集准确率为99.46%, 检验集准确率为100%; 判别结果都比融合前单一循环伏安电化学法和近红外光谱法的判别准确率得到了提高。 实验结果表明, 该方法具有较高的溯源识别准确度, 可以快速准确地对待测葡萄酒品种进行定性检测。
Abstract
To achieve the traceability of wine varieties, a method was proposed to fuse Near-infrared (NIR) spectra and cyclic voltammograms (CV) which contain different information using D-S evidence theory. NIR spectra and CV curves of three different varieties of wines (cabernet sauvignon, merlot, cabernet gernischt) which come from seven different geographical origins were collected separately. The discriminant models were built using PLS-DA method. Based on this, D-S evidence theory was then applied to achieve the integration of the two kinds of discrimination results. After integrated by D-S evidence theory, the accuracy rate of cross-validation is 95.69% and validation set is 94.12% for wine variety identification. When only considering the wine that come from Yantai, the accuracy rate of cross-validation is 99.46% and validation set is 100%. All the traceability models after fusion achieved better results on classification than individual method. These results suggest that the proposed method combining electrochemical information with spectral information using the D-S evidence combination formula is benefit to the improvement of model discrimination effect, and is a promising tool for discriminating different kinds of wines.
李梦华, 李景明, 李军会, 张录达, 赵龙莲. 近红外光谱法与循环伏安电化学法联用进行葡萄酒品种溯源研究[J]. 光谱学与光谱分析, 2015, 35(6): 1551. LI Meng-hua, LI Jing-ming, LI Jun-hui, ZHANG Lu-da, ZHAO Long-lian. Traceability of Wine Varieties Using Near Infrared Spectroscopy Combined with Cyclic Voltammetry[J]. Spectroscopy and Spectral Analysis, 2015, 35(6): 1551.