激光与光电子学进展, 2021, 58 (6): 0610019, 网络出版: 2021-03-11   

基于改进残差网络的中式菜品识别模型 下载: 546次

Chinese Food Recognition Model Based on Improved Residual Network
作者单位
南京信息工程大学自动化学院, 江苏 南京 210044
引用该论文

邓志良, 李磊. 基于改进残差网络的中式菜品识别模型[J]. 激光与光电子学进展, 2021, 58(6): 0610019.

Deng Zhiliang, Li Lei. Chinese Food Recognition Model Based on Improved Residual Network[J]. Laser & Optoelectronics Progress, 2021, 58(6): 0610019.

参考文献

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邓志良, 李磊. 基于改进残差网络的中式菜品识别模型[J]. 激光与光电子学进展, 2021, 58(6): 0610019. Deng Zhiliang, Li Lei. Chinese Food Recognition Model Based on Improved Residual Network[J]. Laser & Optoelectronics Progress, 2021, 58(6): 0610019.

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