中国激光, 2008, 35 (5): 685, 网络出版: 2008-05-20   

三维荧光光谱技术及平行因子分析法在绿茶分析及种类鉴别中的应用 下载: 505次

Three-Dimensional Fluorescence Spectroscopy Combined with Parallel Factor Analysis as a Complementary Technique for Green Tea Characterization
作者单位
燕山大学电气工程学院, 河北 秦皇岛 066004
引用该论文

刘海龙, 吴希军, 田广军. 三维荧光光谱技术及平行因子分析法在绿茶分析及种类鉴别中的应用[J]. 中国激光, 2008, 35(5): 685.

Liu Hailong, Wu Xijun, Tian Guangjun. Three-Dimensional Fluorescence Spectroscopy Combined with Parallel Factor Analysis as a Complementary Technique for Green Tea Characterization[J]. Chinese Journal of Lasers, 2008, 35(5): 685.

参考文献

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刘海龙, 吴希军, 田广军. 三维荧光光谱技术及平行因子分析法在绿茶分析及种类鉴别中的应用[J]. 中国激光, 2008, 35(5): 685. Liu Hailong, Wu Xijun, Tian Guangjun. Three-Dimensional Fluorescence Spectroscopy Combined with Parallel Factor Analysis as a Complementary Technique for Green Tea Characterization[J]. Chinese Journal of Lasers, 2008, 35(5): 685.

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