应用CARS和SPA算法对草莓SSC含量NIR光谱预测模型中变量及样本筛选
李江波, 郭志明, 黄文倩, 张保华, 赵春江. 应用CARS和SPA算法对草莓SSC含量NIR光谱预测模型中变量及样本筛选[J]. 光谱学与光谱分析, 2015, 35(2): 372.
LI Jiang-bo, GUO Zhi-ming, HUANG Wen-qian, ZHANG Bao-hua, ZHAO Chun-jiang. Near-Infrared Spectra Combining with CARS and SPA Algorithms to Screen the Variables and Samples for Quantitatively Determining the Soluble Solids Content in Strawberry[J]. Spectroscopy and Spectral Analysis, 2015, 35(2): 372.
[1] Nicola B M, Beullens K, Bobelyn E, et al. Postharvest Biology and Technology, 2007, 46: 99.
[2] Lin H J, Ying Y B. Sensing and Instrumentation for Food Quality and Safety, 2009, 3(2): 130.
[3] Balabin M R, Smirnov S V. Analytica Chimica Acta, 2011, 692: 63.
[4] Xu H R, Qi B, Sun T, et al. Journal of Food Engineering, 2012, 109: 142.
[6] Galvo R K H, Araújo M C U, Fragoso W D, et al. Chemometrics and Intelligent Laboratory Systems, 2008, 92: 83.
[7] Li Hongdong, Liang Yizeng, Xu Qingsong, et al. Analytica Chimica Acta, 2009, 648: 77.
[8] ZHOU Zhu, LI Xiao-yu, GAO Hai-long, et al(周竹, 李小昱, 高海龙, 等). Transactions of the Chinese Society for Agricultural Machinery(农业机械学报), 2012, 43(2): 128.
[9] CHU Xiao-li(褚小立). Molecular Spectroscopy Analytical Technology Combined with Chemometrics and Its Application(化学计量方法与分子光谱分析技术). Beijing: Chemical Industry Press(北京: 化学工业出版社, 2011.
[10] Feudale R N, Woody N A, Tan H, et al, Chemom. Intell. Lab. Syst., 2002, 64: 181.
[11] Kawano S, Abe H, Iwamoto M. Journal of Near Infrared Spectroscopy, 1995, 3(4): 211.
[12] Cozzolino D, Liu L, Cynkar W U, et al. Analytica Chimica Acta, 2007, 588(2): 224.
[13] CHEN Bin, MENG Xiang-long, WANG Hao(陈斌, 孟祥龙, 王豪). Journal of Instrumental Analysis(分析测试学报), 2007, 26(1): 66.
[14] Galvo R K H, Araujo M C U, José G E, et al. Talanta, 2005, 67(4): 736.
[15] Pereira A F C, Pontes M J C, Neto F F G, et al. Food Research International, 2008, 41(4): 341.
[16] Araújo M C U, Saldanha T C B, Galvo R K H, et al. Chemometrics and Intelligent Laboratory Systems, 2001, 57: 65.
[17] Picard R R, Cook R D. Journal of the American Statistical Association, 1984, 79 (387): 575.
[18] Cai W S, Li Y K, Shao X G. Chemometrics and Intelligent Laboratory Systems, 2008, 90: 188.
[19] Nicola B M, Beullens K, Bobelyn E, et al. Postharvest Biology and Technology, 2007, 46(2): 99.
李江波, 郭志明, 黄文倩, 张保华, 赵春江. 应用CARS和SPA算法对草莓SSC含量NIR光谱预测模型中变量及样本筛选[J]. 光谱学与光谱分析, 2015, 35(2): 372. LI Jiang-bo, GUO Zhi-ming, HUANG Wen-qian, ZHANG Bao-hua, ZHAO Chun-jiang. Near-Infrared Spectra Combining with CARS and SPA Algorithms to Screen the Variables and Samples for Quantitatively Determining the Soluble Solids Content in Strawberry[J]. Spectroscopy and Spectral Analysis, 2015, 35(2): 372.
PDF全文
