苹果可溶性固形物和糖酸比可见/近红外漫反射与漫透射在线检测对比研究

刘燕德; 吴明明; 李轶凡; 孙旭东; 郝勇

doi:doi:10.3964/j.issn.1000-0593(2017)08-2424-06

光谱学与光谱分析, 2017, 37 (8): 2424, 网络出版: 2017-08-30

苹果可溶性固形物和糖酸比可见/近红外漫反射与漫透射在线检测对比研究

Comparison of Reflection and Diffuse Transmission for Detecting Solid Soluble Contents and Ratio of Sugar and Acid in Apples by On-Line Vis/NIR Spectroscopy

刘燕德 ^*吴明明李轶凡孙旭东郝勇

作者单位

华东交通大学光机电技术及应用研究所, 江西南昌 330013

补充材料

刘燕德, 吴明明, 李轶凡, 孙旭东, 郝勇. 苹果可溶性固形物和糖酸比可见/近红外漫反射与漫透射在线检测对比研究[J]. 光谱学与光谱分析, 2017, 37(8): 2424. LIU Yan-de, WU Ming-ming, LI Yi-fan, SUN Xu-dong, HAO Yong. Comparison of Reflection and Diffuse Transmission for Detecting Solid Soluble Contents and Ratio of Sugar and Acid in Apples by On-Line Vis/NIR Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2017, 37(8): 2424.