基于小波压缩的马铃薯全粉还原糖近红外光谱检测研究
[1] LI Xue-mei, MENG Qing-jun, YANG Jun-hui, et al(李雪梅, 孟庆军, 杨俊慧, 等). Science and Technology of Food Industry(食品工业科技), 2008, 29(11): 257.
[2] Nicola B M, Beullens K, Bobelyn E, et al. Postharvest Biology and Technology, 2007, 46(2): 99.
[3] Cecilia S, Luis R. Journal of Food Composition and Analysis, 2009, 22(6): 596.
[4] Ni Y, Mei M, Kokot S. Chemometrics and Intelligent Laboratory Systems, 2011, 105(2): 147.
[5] Subedi P P, Walsh K B. Potato Research, 2009, 52(1): 67.
[6] Brunt K, Drost W C. Potato Research, 2010, 53(1): 25.
[7] ZHANG Xiao-yan, LIU Wei, XING Li, et al(张小燕, 刘威, 兴丽, 等). Infrared(红外), 2012, 33(12): 33.
[8] LIU Cui-cui, GAO Hong-xiu, LI Zan, et al(刘翠翠, 高红秀, 李赞, 等). Chinese Potato Journal(中国马铃薯), 2011, 25(2): 65.
[9] LIU Bo-ping, QIN Hua-jun, LUO Xiang, et al(刘波平, 秦华俊, 罗香, 等). Chinese Journal of Analysis Laboratory(分析实验室), 2007, 26(9): 38.
[10] CHU Xiao-li(褚小立). Molecular Spectroscopy Analytical Technology Combined with Chemometrics and Its Application(化学计量学方法与分子光谱分析技术). Beijing: Chemistry Industry Press(北京: 化学工业出版社), 2011. 33.
[11] SHAO Xue-guang, SHAO Li-min, HOU Shu-quan, et al(邵学广, 邵利民, 候树泉, 等). Journal of China University of Science and Technology(中国科学技术大学学报), 1997, 27(3): 460.
[12] LI Hua-bei, CHEN Bin, ZHAO Jie-wen, et al(李华北, 陈斌, 赵杰文, 等). Transactions of the CSAE(农业工程学报), 2000, 16(6): 114.
[13] ZHU Hai-xia, SHI Ying, ZHANG Qing-na, et al(朱海霞, 石瑛, 张庆娜, 等). Chinese Potato Journal(中国马铃薯), 2005, 19(5): 266.
[14] YAN Yan-lu, ZHAO Long-lian, HAN Dong-hai, et al(严衍禄, 赵龙莲, 韩东海, 等). Foundation and Apnlieatian of Near Infrared Spectroscpy(近红外光谱分析基础与应用). Beijing: China Light Industry Press (北京: 中国轻工业出版社), 2005. 38.
[15] REN Xun-yi, WANG Ru-chuan, QI Zheng-hua(任勋益, 王汝传, 祁正华). Journal of Electronics & Information Technology(电子与信息学报), 2007, 29(9): 2257.
[16] ZHANG Yu, WANG Hong-xia, ZHOU Zhan-rong, et al(张瑜, 王红霞, 周战荣, 等). Infrared and Laser Engineering(红外与激光工程), 2007, 36: 299.
[17] SHI Xue, CAI Wen-sheng, SHAO Xue-guang(石雪, 蔡文生, 邵学广). Chinese Journal of Analytical Chemistry(分析化学), 2008, 36(8): 1093.
董小玲, 孙旭东. 基于小波压缩的马铃薯全粉还原糖近红外光谱检测研究[J]. 光谱学与光谱分析, 2013, 33(12): 3216. DONG Xiao-ling, SUN Xu-dong. Detection of Reducing Sugar Content of Potato Granules Based on Wavelet Compression by Near Infrared Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2013, 33(12): 3216.