光谱学与光谱分析, 2012, 32 (8): 2200, 网络出版: 2012-09-26
SPE逐步分离技术应用于常用果蔬防腐保鲜剂残留量检测的研究
Study of Residue Preservatives Thiabendazole, o-Phenylphenol and Diphenyl in Fruits and Vegetables by SPE-Separation Technology
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白娟娟, 麦麦提·艾合麦提, 艾尔肯·依不拉音. SPE逐步分离技术应用于常用果蔬防腐保鲜剂残留量检测的研究[J]. 光谱学与光谱分析, 2012, 32(8): 2200. BAI Juan-juan, Mamat Ahmat, Arkin Iburaim. Study of Residue Preservatives Thiabendazole, o-Phenylphenol and Diphenyl in Fruits and Vegetables by SPE-Separation Technology[J]. Spectroscopy and Spectral Analysis, 2012, 32(8): 2200.